Confectioneries, Candies, Jellies

Discover a range of highly heat-stable colors, including Tea Extracts, Vanilla, Green Ginger, Cardamom, Cumin, Fennel, Galangal, and more. Our colors can withstand baking temperatures (150°C for 15 mins) without fading. They are light-stable, pH-specific, and available in both oil-soluble and water-soluble forms, including Spray Dried and Supersol, making them perfect for your confectionery creations.

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We are actively involved in major events and cutting-edge research initiatives. Explore the latest developments, significant advancements, and key milestones in Plant Lipids’ journey.

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